I’m just this guy, you know? Except on Lemmy.

RIP Kbin.social

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Joined 8 months ago
cake
Cake day: March 15th, 2024

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  • I did that once and while it was great it took forever to process the tomatoes. Now I just brown some onions in a pan, deglaze with some wine, and dump the tomatoes in and simmer them while I work on the pasta. Way fewer dishes, too.

    I don’t have any basil or oregano in my garden (yet) but the amount I get at the store is enough for five or six jars of sauce. So I portion out the rest and then wrap them in plastic wrap and store it in my freezer. That way as long as I’ve got tomatoes, onions, and garlic I can make sauce.