Don’t try to be Kennedy.

  • bluewing@lemm.ee
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    12 hours ago

    Other than the large number of people, this is not much of a story. Living in a place where bear hunting has a legal season, ( it just finished up here), how to properly cook bear meat is well known. So the risk is virtually zero. This sounds like a case of an ignorant cook serving badly prepared food. Not much different than a cook serving salad greens that were improperly washed and poisoning a large number of people with salmonella.

    The moral of the story is: Learn how to cook foods properly with proper sanitation if you are going to serve a bunch of people. And the knowledge of how to it properly is a mere google search away.

    • nova_ad_vitum@lemmy.ca
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      9 hours ago

      I don’t think that applies in a broad sense if you include fish , but everything I know about bear meat says that you have to cook the shit out of it specifically to kill the many parasites that the bear’a immune system keeps at bay (but doesn’t completely destroy) while it’s alive. Eating rare bear meat is incredibly stupid.

      • Zron@lemmy.world
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        4 hours ago

        Eating any rare wild game is stupid.

        You’re eating a wild animal, you have no idea what it’s been eating, drinking, or rolling around in. Cook the hell out of it.

        Last time I made elk, I slow cooked it for like 8 hours. It was fall apart tender, but it had been in boiling broth for many hours. You can make delicious meals with wild game, you just have to cook it right.

    • ripripripriprip@lemmy.world
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      12 hours ago

      Biomagnification is a thing, but people still eat tons of carnivores, like fish.

      Eg for biomagnification is tuna has a high amount of mercury.

      • geogle@lemmy.world
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        5 hours ago

        I’ve always heard from my biochemist buddies, you are what you eat plus 1 ‰ (per mil).

      • Flying Squid@lemmy.world
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        12 hours ago

        Early humans ate lions. Even pre-human ancestors since neanderthals did too and we share a common ancestor. So I guess it’s okay to have carnivores as part of a varied diet of various meats and plants.

          • Flying Squid@lemmy.world
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            8 hours ago

            But if we had been eating it since before we were human, we evolved to eat it. It was selected for.

            I mean I wouldn’t want anyone to eat a lion now, but that’s a different story.

            • WldFyre@lemm.ee
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              8 hours ago

              If we can’t eat it raw then I’d argue we didn’t evolve to eat it

              • Flying Squid@lemmy.world
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                7 hours ago

                Why? Hominids used fire to cook food long before Homo Sapiens evolved.

                https://www.dw.com/en/evidence-of-cooking-780000-years-ago-rewrites-human-history/a-63812031

                Edit: I think the issue a lot of people have with saying that we evolved to be able to do something means that we still have to do it. We evolved to eat meat. We can survive just fine on a plant-based diet now that we’ve domesticated the right crops, so it’s no longer necessary. There hasn’t been near enough time to evolve into herbivores, if that’s the eventual path we go on, but we can be herbivores if we choose. Which is one of the amazing things about being human- we can defy evolution.

    • jerkface@lemmy.ca
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      9 hours ago

      The reasons not to eat a carnivore are the exact same reasons not to eat an herbivore, just some of them more so. The higher the trophic level of your food, the more bioaccumulation. There is no rational reason to eat animals when bountiful alternatives exist.

  • werefreeatlast@lemmy.world
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    22 hours ago

    I’m vegan but when people question my manhood, I tell them I love eating bear balls and I invite them to a hunt. Then, when we finally find a bear with balls that are worthy of me breaking my veganism, I just run. I usually only invite stupid people who are not more athletic than myself. It works out. Everyone gets a story to tell.

  • Flying Squid@lemmy.world
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    1 day ago

    Don’t try to be Kennedy.

    Don’t try to be that Kennedy.

    JFK’s daughter Caroline seems to be a basically sensible person.

  • fine_sandy_bottom@lemmy.federate.cc
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    22 hours ago

    Trichinosis is rumoured to be “what done for” the franklin expedition to find the north west passage.

    The Jens Monk expedition lost 62 men to Trichinosis, and returned home with only 3 men alive.

    https://canadiangeographic.ca/articles/jens-munk-an-expedition-ahead-of-its-time/

    I love reading about these guys, just so courageous. I’m sat here looking at spreadsheets worrying about emails. These guys did the equivalent of flying to mars in a washing machine, battling ferocious martians, succumbing to a war of attrition against a mysterious ailment, before un-dying and coming back home.

  • circuscritic@lemmy.ca
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    23 hours ago

    Fuck anyone who hunts bears.

    There is a natural order to prey and predators.

    If you’re going to hunt a predator, and it’s not for sanctioned wildlife management culls, get a Bowie knife and have at it. Otherwise, I hope you suffer a horrible death.

    I’m not anti-hunting, at all. Hunting is easily the most humane way to eat meat. But hunting predators is a sport, not subsistence.

    You can pretty much guarantee that anyone who hunts predators for sport, is a gigantic asshole and you should not feel bad about wishing them harm. I would take that statement even further, but I don’t want the mods to remove this comment.

    To be clear, no one likes bear meat, they’re opportunistic scavengers. These bears were hunted for sport most likely, but the hunters were slightly better than your average bear hunting asshole, and at least didn’t waste the meat. Most likely because it would be a wasted kill, and illegal.

    • _NoName_@lemmy.ml
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      1 hour ago

      There is a certain case I advocate bear hunting: bears that gain a proclivity for human environments or for humans as prey. It’s rare, though, and can (and should) be handled by wildlife management personnel whenever reasonable.

      • circuscritic@lemmy.ca
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        40 minutes ago

        Yes, I specifically excluded sanctioned/lawful wildlife management practices.

        Unfortunately you’ll see this a lot with polar bears, which is one of the reasons why proper waste management is so critical in Arctic towns/villages.

        Poor waste management practices are capable of attracting more than just polar bears, but they are the most dangerous, for a host of reasons.

    • Flying Squid@lemmy.world
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      12 hours ago

      I’m not anti-hunting, at all. Hunting is easily the most humane way to eat meat.

      Ironically, hunting deer is now necessary here in Indiana because people hunted all the bears and wolves to extinction and now the deer population explodes and they all starve to death if hunters don’t keep the population in check.

    • Monument@lemmy.sdf.org
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      17 hours ago

      I thought this disease sounded familiar. Trichinosis - Wikipedia

      While the most common vector in the U.S. is now bear meat, that wasn’t always the case. The most common human infection vector used to be undercooked pork!
      Many older folks won’t touch pork unless it’s well done, because apparently these parasites make your muscles feel like they’re on fire.
      A history teacher (many years ago) even told my class that trichnosis was the reason Jewish people don’t eat pork. (A quick internet search throws water on that. Doesn’t rule it out, but it’s not guaranteed to be correct, either.)

      While I agree that hunting apex predators (or, really, any sport hunting) is kind of dumb, I do want to note that pigs famously eat slop and bathe in their own shit and bacon is delicious. Which is to say, we probably can’t assume taste based on diet/lifestyle

    • antlion@lemmy.dbzer0.com
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      20 hours ago

      The California Grizzly was hunted to extinction for a number of reasons, but among them was that it was said to be delicious. Black bears aren’t really meat scavengers - they eat a lot of insects, berries, and some foliage. Actually pretty similar to the diet of a chicken. Tuna eat more meat than bears.

    • robocall@lemmy.world
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      22 hours ago

      I wish gun owners would advocate more for hunting invasive species, like in the US there’s too many feral hogs and nutria.

      • circuscritic@lemmy.ca
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        22 hours ago

        They do. Texas allows ariel hunting of hogs, there’s no season, and no tag limit. I know lots of other areas have similar approaches of differentiating hunting laws and seasons when it comes to invasive species.

        All the hunters I’ve known, have been an outdoor guys and nature conservationists, but also conservative usually.

          • vaultdweller013@sh.itjust.works
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            19 hours ago

            We need to do a complete extermination of the feral hog population, not only should it be no tag limit there should be a bounty on them.

              • vaultdweller013@sh.itjust.works
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                18 hours ago

                The difference is that feral hogs are just that feral. They aint native and are an active harm to the environment, while the incentives may be perverse they would also be decently more effective than what we have right now.

                • theangryseal@lemmy.world
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                  12 hours ago

                  The point of “perverse incentives” is that the plan doesn’t create a solution at all and isn’t remotely effective because it can can lead to things like some dude catching young females and throwing them in an enclosure with a male, letting them go once they’re pregnant, actively kill off the produced males, and repeat with the females.

                  If you tell a city to bring in dead rats for a reward, someone is going to start breeding rats in his basement.

                  Edit:

                  To make it clear, I’m for no tag limit, but I worry about rewards. Let the sadists go wild with blood. :p Not that I think hunters are sadists, it just takes a different kind of person to massacre on a scale like that.

            • Reyali@lemm.ee
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              12 hours ago

              Psst…he was making reference to a meme (see other reply for screenshot).

          • circuscritic@lemmy.ca
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            22 hours ago

            I think they still have legal requirements about wanton waste, or at least best effort.

            The no tag limit makes sense though, as they’re an incredibly invasive species and the aspirational goal is removal.

            None of this should be considered legal advice, I could be mistaken on the regulations. You should check them out yourself to make sure I’m not full of shit, or confused.

        • robocall@lemmy.world
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          20 hours ago

          Most gun owners that I know are not hunters. I’d like to change their perspectives and get them outdoors.

    • Floey@lemm.ee
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      22 hours ago

      What a fucking weird take. Hunting is fine but only some animals. Something about the natural order yadayada.

      • circuscritic@lemmy.ca
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        22 hours ago

        There’s prey animals, like deer. Those are hunted for subsistence, to eat and use.

        Predators do not taste good, they taste bad in fact. They are not hunted for subsistence to feed your family, they’re hunted for sport. They are killed for fun, so assholes can stuff them and mount their heads on walls.

        So yeah, there’s a difference. Either you yourself, like to hunt predators for sport, or you have no experience with, or knowledge of, hunting at all. Either way, your take is awful.

        • discusseded@programming.dev
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          16 hours ago

          I ate bear meat once and it was delicious.

          I’m also looking forward to a nice tuna melt sandwich.

          Your take is retarded.

          • theangryseal@lemmy.world
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            12 hours ago

            I agree with you about bear meat. I’ve had it once in my life and I enjoyed it. My cousin, the dude who killed it, didn’t make a trophy out of it. He used everything that could be used.

            Would I kill a bear? No. But do I think limited hunting is evil? Also no. I’m not for wholesale slaughter of bears, that’s for sure.

            I never even seen a bear in Appalachia during my childhood, not one. Good hunting laws have made it so I’ve lost count of how many I’ve seen in my adult life. They’re everywhere, including carrying trash bags out of my cans.

            • discusseded@programming.dev
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              11 hours ago

              Same, my dad is a hunter and I believe the person above is confusing trophy hunters with just hunters. While my dad hunts, I don’t believe I could do the same. It’s just not in me, but I have all due respect for them. Many revere nature, love animals, and hunting is an ancestral activity that pre-dates history.

              Some hunters are dicks. But that doesn’t mean hunting predators is a dick move. You can hunt bears responsibly, using the meat and the rest.

              It’s really weird to think that predator meat is somehow different from prey meat. Food all boils down to chemistry and it all ends up the same after digestion. The only difference is the microbes involved in the process, but those don’t carry on into the meat. Only prions and parasites pass into the meat, and that happens basically no matter where you are on the food chain.

        • FuglyDuck@lemmy.world
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          17 hours ago

          Bro.

          Bears have been hunted since before human history. Specifically for their meat and fur. They’re delicious. And warm and fuzzy.

            • FuglyDuck@lemmy.world
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              16 hours ago

              that is a different discussion than “Predators aren’t hunted for food.” And a point I would generally not disagree with. For the vast majority of humanity; hunting is not necessary.

              That doesn’t, however, invalidate history- Bears in particular have always been hunted by humans. Specifically for food, and yes their fur. Historically nothing would have been wasted, with everything being used for something- including making tools (Bones, for example, carved into knives or needles, or other tools.)

        • Floey@lemm.ee
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          22 hours ago

          So your argument is that it’s wasteful? And that food is a better justification for the waste than making a trophy?

          You can make trophies out of things that aren’t bears and you can eat things that aren’t deer, so I’m not sure how they are much different unless your argument is that eating specifically deer is important somehow and making trophies out of bears is not.

          • circuscritic@lemmy.ca
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            22 hours ago

            People who hunt prey for trophies, and waste the meat, are also pieces of shit. It’s called wanton waste, and it’s illegal.

            But no one hunts predators for their meat. They hunt them for sport. They hunt them because they get a joy from killing them, and for no other reason. I’m not sure what you’re not getting about this. They only keep the meat, because again, it’s wanton waste and it’s illegal.

            Bear meat is disgusting. Predators do not taste good. They’re killed so weak men can feel strong. They hunt predators because they enjoy killing for the sake of killing, and for trophies. That’s it.

            This is the third time I rearticulated the same point, which everyone else here seems to get.

            Now that I’ve done that for you, can you please let me know which one of these you are:

            A. Someone who hunts predators.

            B. Someone who has no experience with, or knowledge of, hunting.

            • Floey@lemm.ee
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              21 hours ago

              Everything you say is based on convention and nature and opinion. You never addressed what I said and in your own words “rearticulated” (more like regurgitated) the same points that you have yet to give merit to.

              • circuscritic@lemmy.ca
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                21 hours ago

                You mean you don’t find merit in them. But I’m done, because at least I tried to answer your questions. Where you made no attempt at answering the one question I’ve asked you twice.

                Which itself is answer enough.

                • Floey@lemm.ee
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                  20 hours ago

                  That’s because your question doesn’t progress any argument. Unlike the question I asked you which was meant to probe your reasoning. it’s the kind of thing a troll would ask. It’s also a false dichotomy. I’m perfectly fine with you discontinuing as I frankly didn’t expect to get a reply that continued the discussion in good faith after your first reply.

            • Montagge@lemmy.zip
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              21 hours ago

              I love bear meat, and cougar. I don’t know where you got this idea that predators don’t taste good.

              • MelodiousFunk@slrpnk.net
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                21 hours ago

                I’ve eaten a few cougars in my time and gotta say, taste varies wildly depending on lifestyle and hygiene.

          • brbposting@sh.itjust.works
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            20 hours ago

            I’m glad you love animals and I’m curious if you’re approaching this from a post-speciesist perspective? (e.g. perhaps you’re vegan for ethical and/or other reasons)

            (not arguing anything btw just curious)

            • Floey@lemm.ee
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              20 hours ago

              I know the term speciesism but am not read up enough about it to say whether I would fit that perspective. Personally I don’t believe a human and a bear and a deer are equal, or even two humans are equal, just equal in certain ways that matter when discussing things like the right to their life.

              And taking a life can be justified. But I personally would not take a life for food as there are other things to eat. Even if OP believes that neither deer nor bears have the right to life though, I’m curious what line of reasoning would bring someone to think the act of taking one’s life is monstrous and taking another’s noble. Surely to believe such a thing there must at least be some kind of great cost attributed to at the very least killing that bear, and I am curious why that cost would not be also an attribute of killing the deer or be neutralized by the boon of deer meat vs a trophy or the satisfaction of hunting (which the OP claims to be the only reasons someone would hunt a predator, but I can come up with more).

              The morality of the situation is certainly an emotional subject for me. But in conversations like these I’m mostly approaching it out of curiosity as I acknowledge that most people find these things normal and am more interested about why they find these things normal or what justifications they come up with on the spot. I believe most people don’t really know why they find these things normal, I’m not sure I really knew why I found them normal before I was myself questioned.

  • Semi-Hemi-Lemmygod@lemmy.world
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    23 hours ago

    If I’m eating meat from a wild animal I’m cooking it long and slow to kill anything it might have.

    My favorite is putting some deer meat and sauerkraut in a crock pot for 6-8 hours and slapping it on toasted rolls with mustard. A friend did that with a deer they hit with a car and it was amazing and I don’t think I have any brain worms.

    • silence7@slrpnk.netOP
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      22 hours ago

      Just get it tested for chronic wasting disease if that’s a thing in the area you live. Cooking probably can’t kill that, as it’s a prion disease.

      • atomicorange@lemmy.world
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        20 hours ago

        Is chronic wasting disease communicable between species? I thought prions were species-specific.

        Edit: I was curious and looked it up. It’s not currently communicable to humans but that could change as the prion evolves. Avoid eating infected meat, though it probably won’t affect you, being patient zero would suck.

        • silence7@slrpnk.netOP
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          7 hours ago

          Sounds about right. Scrapie (similar disease in sheep) never seems to have become transmissible to humans, but the cattle version did. So it’s worth avoiding.

    • Benjaben@lemmy.world
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      20 hours ago

      Pretty sure Maui’s handled worse, should be good. Deer works well low and slow? I have almost no experience with it, woulda figured that’d work badly with how lean it is.

      • Mouselemming@sh.itjust.works
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        19 hours ago

        Low and slow is often the best way with lean meat, especially with some veg to keep it moist. I wouldn’t be surprised if something in the sauerkraut acts as a tenderizer too, the fermenty-guys or the acidity or something.

  • Brkdncr@lemmy.world
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    23 hours ago

    I think this was reported a few weeks ago when it first came out. Crazy how even the vegans caught it from cross-contamination, that bear must have been riddled with them.